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Cinder Grill: No Preheat Needed (or Wanted)

Cinder Grill, the world’s first Precision Grill, is the fastest way to sous vide possible. Instead of hours and hours spent bobbing in a bulky, splashing water bath, your food comes to temp in an hour or even less. However, for this to happen smoothly, a few cooking details must be observed. Usually when we

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BBQ Tips

How To Make Your Labor Day Grill-iant!

Labor Day celebrates the social and economic achievements of American workers. Even more so during this tumultuous year, we absolutely deserve a celebration! Enjoy your long weekend and honor our collective industry by grilling from home. If you want a traditional burgers – and – hot -dogs barbecue we have a guide to that.  However,

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BBQ Tips

Backyard Clambake: Seafood On the Grill

Clambakes are traditional and delicious. Furthermore they feed a crowd very well for easy entertaining. However, it’s not always feasible to head out to a beach, dig a pit, and line it with seaweed. So how about bringing the clambake home onto your backyard grill? You’ll find recipes all over the Web; we created this

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BBQ Tips

Essentials for Perfect Grilling

Have you planned a grilling session, only to realize too late that you forgot something? There’s not much worse than finding yourself an unprepared host. Consequently, in order to help, we’ve assembled a set of simple checklists to accompany our ProJoe Grills and iKamand grill controller. Use these to plan ahead and ensure stress-free perfect

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BBQ Tips

Indoor vs Outdoor Grilling

Whether indoors or outdoors, grilling is a primal, satisfying cooking method. It’s tactile and versatile, and it’s an achievement and victory to grill the perfect steak. However, a major consideration when choosing your grill is whether to pick an indoor vs. an outdoor grill.  Both kinds of grills have their pluses and minuses. Therefore we’ve

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An Introduction to the iKamand

The iKamand was born out of a Harvard class on creating practical solutions to life’s problems. This grill temperature controller has become an indispensable grilling device. Let’s introduce you to this cutting-edge perfection of one of the oldest cooking methods. Cooking over fire and coals is a time-honored tradition. Even with a range of other

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Recipes

Five Unusual Foods You Can Cook On The Grill

Grilling is a long-awaited summer activity. While grilling, we get to enjoy the great outdoors.  Furthermore, we get to keep heat out of our houses. However we usually think of grilling as a way to cook meat and poultry, maybe fish. Occasionally we grill a ‘hobo pack’ of potatoes.  How about broadening your horizons and

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BBQ Tips

Five Summer Recipes For the Grill

Summertime is the season for all things smoky. The Kamado Joe grills make grilling foolproof and fun. This is especially true when the iKamand brings its temperature precision to the party. But, what to grill? To protect you from decision paralysis, here are five deliciously simple recipes created by Chef Eric for Kamado Joe. We’ve

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Tips for Steak Seasoning

Seasoning steaks for sous vide can be as simple or as complex as the cook desires.  A tasty steak seasoning can be made from the trio of salt, pepper, and garlic. Alternatively it can be an intricate rub created to harmonize with the other dishes.  Here we present a few tips for achieving perfect steak

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